6.2Personnel involved in the accreditation process

GFSI Requirements to clause 6.2.1

All AB personnel engaged in GFSI recognised scheme accreditation activity shall have sufficient knowledge of each relevant GFSI recognised scheme, the related normative documents and the food industry.

The AB shall ensure that the assessment team undertaking witness activities includes personnel who have completed training in the relevant GFSI scheme, successfully completed a HACCP training course and includes an individual with a minimum of two years experience in the food industry sector.

The assessment team carrying out office assessments shall include personnel who have specific knowledge of the relevant GFSI schemes being assessed and of the related normative documents.

Training in the GFSI recognised scheme shall be recognised by the respective scheme owners.

GFSI Requirements to clause 6.2.3

The Accreditation Body shall document information regarding assessors and experts in accordance with the GFSI requirements in section 6.2.1.

6.3Monitoring

No additional requirements

6.4Personnel records

No additional requirements